Combination Oven

① Convection oven part

- Have a electronic control panel which can help you adjust the temperature,humidity.

- Having steam system and hot air circulation system which can make the baking bread more beautiful and delicious.

- Baking range very large, can baking various bread,cakes and cookies.

- The whole furnance using food-grade 310stainless steel with high temperature-resistant and corrosion-resistant properties.

- The whole body use stainless steel, perfect heating and steam spraying system.

② Rack part

- Stainless steel rack part which is more convenient for you to place baking goods.

③ Deck oven part

- All accessories are high temperature-resistant materials.

- Having steam system which can make breads’ skin crispy with soft inner. This feature fit to baking European-style staple bread,

especially french long sticks must use steam.

- Thick double-layer high temperature-resistant transparent glass can facilitate you observe baking goods at any time.

- Electric control panel which is easy to adjust the temperature,humidity and time.

④ Proofer part

- Stainless steel rack, durable and beautiful.

- Electronic control panel which is easy to adjust your fermented food’s temperature,humidity and time.

 Combination Oven Specification:

Name	Image	Model	Voltage (V)	Power (kw)	Capacity	Dimension （mm）	Weight (kg)
Convection oven+electric deck oven with proofer		MS-5E+102E+12P	380	16.5	5 trays convection oven 1 layer 2 trays deck oven 12 trays proofer	1250*1200*1940	480

Combination Oven

Manufacturing Baking Machine Since 1984

The Combination Oven whole furnace using food-grade 310 stainless steel with high temperature-resistant and corrosion-resistant properties.

Stainless steel rack part which is more convenient for you to place baking goods.

convection oven

Having electronic control panel which can help you adjust the temperature, humidity and time more intuitive and more convenient. Having steam system and hot air circulation system which can so make the baking bread more beautiful and delicious. Baking range very large, can baking various bread, cakes and cookies

Deck Ove 

All accessories are high temperature-resistant materials. Having steam system which can make breads' skin crispy with soft inner. This feature fit to baking european-style staple bread, especially French long sticks must use steam. Thick double-layer high temperature-resistant transparent glass can facilitate you observe baking goods at any time. Electronic control panel which is easy to adjust the temperature, humidity and time.

12-tray proofer

Stain/ess steel rack durable and beautiful. Electronic control panel which is easy to adjust your Fermented food's temperature humidity and time.