Commercial Fully-automatic Dough Pressing Machine is suitable for pizza, gluten-free dough, Roti, flatbread, ethnic food, tortillas, burritos and more. This heavy-duty, maintenance-free noodle press is manually operated with dual heated platens for adjustable heat control (0 degrees - 450 degrees Fahrenheit), LED temperature display, easy to read, accepts dough stamps (not included) , press dough up to 18 "diameter, heavy stainless steel structure, 1400 watts, UL, NSF, CSA, CE, USDA, ETL, CE certification.
Commercial Fully-automatic Dough Pressing Machine is a machine suitable for pressing butter and dough in bakeries and pastry shops. Our presses are built on steel reinforcement and can withstand the increased pressure given by the cylinders and units. Commercial Fully-automatic Dough Pressing Machine is fitted with a double hook cover to ensure maximum closure between the basket and lid during the work cycle. Steel furnace painted structure. The Ace 304 stainless steel basket has a large depth. . Complete hydraulic operation, double seal between large fuel tank and fuel tank and hydraulic unit.
The PLC and SIEMENS display press time adjustment. Automatically shuts down at the end of the cycle for greater safety and energy savings. Due to the side cover on the hinge, the stainless steel collecting tray is easy to reach. Higher stability and no noise on castors made of soft rubber with brakes.
Features of Commercial Fully-automatic Dough Pressing Machine:
* More than 1,000 pressure per hour
* Compact desktop design
* Generate accurate, consistent, uniform products
* Easy to use temperature control
*Simple, easy to use thickness adjustment
* Easy to uninstall products
*Do not stick to the work surface