You only have limited space, but don't want to miss out on the performance and safety of a Dough Sheeter? Then the
Table Type Dough Sheeter is the dough sheeter of your dreams. Table Type Dough Sheeter is miserly with space: when folded up, it takes up an area of just 780 x 950 mm. Even when it is operating (with 50 cm tables), it works just fine on one-and-a-half square metres of floor space.
Table Type Dough Sheeter is robust as well as easy and safe to operate. This is why it is ideal wherever performance and quality are required, but dough does not need to be continuously processed – or wherever space is simply at a premium. For example, in small but select bakeries such as pastry shops, pizzerias, hotels, restaurants or canteen kitchens. The Table Type Dough Sheeter excels for party service or in a carnival trailer due to its mobility and efficiency, due to the fact that it can be assembled ready-to-use on any stable surface.
Takes up a minimum of space, but offers maximum performance: if you wish to produce your own perfectly sheeted dough, the Table Type Dough Sheeter is always the machine of choice.