Standard Edition Deck Oven combines all the advantages of an electrically heated deck oven: economical on resources, clean and quiet, without expensive flue gas stacks or costly emissions restrictions. Standard Edition Deck Oven’s intelligent power locking feature offers a reduction in connected load of about a third compared to many other systems on the market.
Its practical single-deck controller allows you to charge the decks with different goods at the same time. Each deck can therefore be controlled according to specific need and can be switched off individually. Top heat, bottom heat and steam injection can also be individually controlled for each section. Not only does this save time and energy; it gives you a complete flexibility.
You also have flexibility when it comes to the features of your Standard Edition Deck Oven: up to six decks with different heights and depths can be fitted into the Infra. For particularly consistent baking results the Infra uses a flat ceramic heating element that ensures exceptionally gentle temperature transitions. Moreover, as with the Columbus, the deck floors of the Infra feature a special mineral composite that replicates a stone oven, enabling you to bake high-quality stone-oven bread. The Standard edition deck oven is controlled using the innovative IQ TOUCH control, leading the market with highest convenience and all relevant hightech features for your bakery.